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BI to Launch SQF Certified, FSMA and cGMP Compliant Hemp Product Line at 2019 SupplySide West

RANCHO DOMINGUEZ, CALIFORNIA – BI, the largest global supplier of plant-based dietary supplement and functional food ingredients, will…

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BI Renews ISO/IEC 17025:2017 Laboratory Accreditation, Expands Scope

RANCHO DOMINGUEZ, CALIFORNIA – BI, a global full-service manufacturer of plant-based ingredients, announced successful renewal of its ISO/IEC…

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BI Urges Validation of Apple Cider Vinegar for Naturally Occurring Acids

RANCHO DOMINGUEZ, CALIFORNIA– BI recently introduced an unfiltered organic Apple Cider Vinegar powder (ACV), which consists of 4-10%…

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BI Announces Water Conservation at 10 Million Gallons Per Year

RANCHO DOMINGUEZ, CALIFORNIA – BI Nutraceuticals, a global full service manufacturer and supplier of plant-based ingredients in the…

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BI Announces Acquisition by Martin Bauer Group

RANCHO DOMINGUEZ, CALIFORNIA – BI Nutraceuticals, a global full service manufacturer and supplier of plant based ingredients in…

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BI to Showcase Purple Tea Functional Popcorn and Apple Cider Vinegar and Beet Stickpacks at the Southern California Institute of Food Technologists Supplier’s Night Expo at Booth #1526

RANCHO DOMINGUEZ, CALIFORNIA – BI will be exhibiting at this year’s Southern California Institute of Food Technologists Section…

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BI Announces Partnership with Brenntag Food & Nutrition for Distribution in Canadian Market

RANCHO DOMINGUEZ, CALIFORNIA – BI Nutraceuticals, a global full service manufacturer and supplier of plant based ingredients in…

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BI Achieves ISO/IEC 17025:2017 Laboratory Accreditation

RANCHO DOMINGUEZ, CALIFORNIA – BI, a global full-service manufacturer of plant-based ingredients, announced successful completion of its ISO/IEC…

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