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BI Presenting on Non-GMO Ingredient Options at the Prepared Foods 2017 R&D Applications Seminar Chicago

RANCHO DOMINGUEZ, CA — BI will be presenting at this year’s Prepared Foods R&D Applications Seminar Chicago being held August 1-2 at the Westin Lombard hotel in Lombard, Illinois. VP of Marketing, Randy Kreienbrink will be addressing the topic “Look Good on the Label: Non-GMO Ingredient Options.” Kreienbrink will be sharing his remarks on Tuesday, August 1 from 11:50 a.m. to 12:30 p.m.

Staffed with industry leaders, BI is the best source for natural product expertise. Attendees will be able to spend 40 minutes learning consumer insights about Non-GMO products and methods for addressing consumer demand for “clean labels.” There will be at least five minutes of Q&A to end the presentation.

With just under 40 years of experience, BI offers extensive sourcing expertise, innovative manufacturing technologies, and superior quality standards. BI also conducts extensive species identification and quality testing on every ingredient so manufacturers can be assured each one meets clean label claims. With more than 200 GRAS ingredients available, there’s no limit to what BI can do to boost the healthful properties of foods and beverages. Additionally, BI has received SQF 2000 (Safe Quality Food) certification from NSF for its facilities in Reno, NV and Islandia, NY, which provides independent verification that a supplier’s food safety and quality management systems comply with the Global Food Safety Initiative. BI’s ingredients are organic, gluten-free, kosher and halal certified.

To learn more about BI’s ingredients, attend Track 1 at 11:50 a.m. during the seminar and visit To arrange to speak with a representative from BI at the seminar, please contact Ida Baghoomian at

About BI

BI is a global full-service supplier of dietary supplement and functional food ingredients including whole herb powders and teas, standardized and ratio extracts, custom blends, vitamins, minerals, drum to hopper custom blends, granular ingredients and other specialty processes including time released and encapsulated ingredients. The company currently offers more than 200 ingredients that have been determined as safe for use in foods and beverages by the FDA or FEMA, the Flavors and Extracts Manufacturers Association. Since 2002, BI has been an innovator in steam sterilization and the company’s Protexx HP® Green Steam™ process is currently the industry’s only species-specific, organic sterilization method. All BI ingredients undergo stringent quality analysis that includes heavy metal, pesticide and irradiation testing. All herbal powder ingredients are also tested under the company’s Identilok® species identification process. The company has also developed a proprietary process, UltraHD®, which creates high-density herbal powders allowing for superior flow and less dusting during the manufacturing process. For more information, visit About the Prepared Foods R&D Applications Seminar
The R&D Applications Seminar Chicago is a 2 day, classroom style, applications-oriented event specifically created to help educate R&D customers and prospects. This 13th annual event provides food and beverage formulators with practical, “how to” solutions to specific formulation challenges and to better understand the functionality of a wide range of ingredients. The Seminar’s extensive educational program features over 40 individual technical sessions. All sessions feature a supplier-led presentation designed to help educate product developers on an ingredient’s functionality in a specific application.

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